This classic Georges Bank flatfish is known for its sweet, mild flavor. It is excellent sauted, broiled or bake stuffed with your favorite crab or lobster dressing. It lends itself to almost any kind of fresh fruit garnish. (4 to 6 ounces each)
| Medium Sole Fillets This classic Georges Bank flatfish is known for its sweet, mild flavor. It is excellent sauted, broiled or bake stuffed with your favorite crab or lobster dressing. It lends itself to almost any kind of fresh fruit garnish. (4 to 6 ounces each)
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